BROWNIE - Choco cakes
Ingredients: sugar, wheat flour, fresh eggs, vegetable oil (sunflower), cocoa powder with reduced cocoa butter content, humectants: glycerol, sorbitol; glucose syrup, cocoa butter, soy flour, vegetable fat (palm), dextrose, skimmed milk powder, emulsifier: polyglycerol esters of fatty acids, milk chocolate powder 0.6% (sugar, cocoa mass, whole milk powder, cocoa butter, skimmed milk powder), vegetable fat (palm, shea), raising agents: disodium diphosphate, sodium bicarbonate; barley malt extract, kitchen salt, modified starch, citric acid, emulsifiers: soy lecithin, E476; gelling agent: amidated pectin, emulsifier: mono- and diglycerides of fatty acids, preservative: potassium sorbate; stabilizer: xanthan gum, tartaric acid, flavors. Chocolate contains: minimum 46% total dry cocoa parts. Milk chocolate powder contains: minimum 29% total dry cocoa parts.