BROWNIE - Choco cake with raspberry filling Ingredients: sugar, wheat flour, fresh eggs, vegetable oil (sunflower), cocoa powder with reduced cocoa butter content, glucose syrup, concentrated raspberry puree (4.4%), cocoa butter, humectants: glycerol, sorbitol; soy flour, vegetable fat (palm, shea), emulsifier: polyglycerol esters of fatty acids, raising agents: disodium diphosphate, sodium bicarbonate; barley malt extract, kitchen salt, citric acid, emulsifiers: soy lecithin, E476; gelling agent: amidated pectin, modified starch, preservative: potassium sorbate; emulsifier: mono and diglycerides of fatty acids, stabilizer: xanthan gum, flavor. Chocolate contains at least 46% of total dry cocoa matter.
Average nutritional values |
per 100g/ |
Energy value |
1602kJ/383kcal |
Fat |
18g |
of which -saturated fatty acids
|
5,1g |
Carbohydrates |
48g |
of which – sugar |
34g |
Fibers Proteins |
3,3g 5,5g |
Salt |
1,1g |
|